From My Kitchen To Yours
CAKES

Southern Homemade Banana Pudding!!!

Want to know what holds the key to my heart? This Banana Pudding! There is something about banana desserts that has always just drew me in and I’ve fallen in love with.

There are so many variations of banana pudding from ones that are made with boxed pudding mixes, etc. This recipe is made with homemade vanilla pudding that is layered with sliced bananas and vanilla wafers.

I have been making this recipe for SO MANY YEARS and has always been the only way that I have ever made it and the way that I continue to make it because you guys, it just is just that darn good.

Simple and easy ! My whole family loves this recipe so much. If it were for them, I’d be making this every day! Give it a shot, you’ll love it!To Make this Recipe You’ Will Need the following ingredients:

 

Ingredients

8 tbsp. flour
1 cup of sugar
dash of salt
4 cups of milk
4 egg yolks
1 tsp. vanilla
3-4 bananas
vanilla wafers

 

Instructions

Mix your flour, sugar, salt, milk, egg yolks and vanilla in a saucepan on medium until thickened. Continue to stir constantly as it will stick. This will take approximately 15-20 minutes to thicken.
Place a layer of bananas and cookies in bottom of dish.
Pour 1/2 of the mixture of pudding over the bananas and cookies.
Repeat steps 2 and 3.
Crumble a few vanilla wafers and sprinkle on top.